Menu
Menu
Smoked Meats by the Pound
Brisket - 1 LB
$25Prime grass-fed beef brisket by the pound, including homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat a lot more.
Pulled Pork - 1 LB
$18Smoked pulled pork shoulder by the pound, including homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat a lot more.
Spare Ribs - 1 LB
$18Pork spare ribs by the pound, smoked with a dry rub, includes homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat more.
Babyback Ribs - 1 LB
$18Babyback pork ribs by the pound, smoked with a dry rub, includes homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat more.
Beef Dino Ribs - Approx. 1.5 LBS Per Rib
$36One pound of beef rib smoked to tender, decadent perfection. Available Saturdays only, and includes homemade pickles, sweet onions, jalapenos, and sliced bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat a lot more.
Sausage - 1/2 LB
$8Smoked Elgin-style beef sausage, including homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat a lot more.
Brisket - 1/2 LB
$12.50Prime grass-fed beef brisket by the pound, including homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat a lot more.
Pulled Pork - 1/2 LB
$9Smoked pulled pork shoulder by the pound, including homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat a lot more.
Spare Ribs - 1/2 LB
$9Pork spare ribs by the pound, smoked with a dry rub, includes homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat more.
Babyback Ribs - 1/2 LB
$9Babyback pork ribs by the pound, smoked with a dry rub, includes homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat more.
Sausage - 1 LB
$16Smoked Elgin-style beef sausage, including homemade pickles, sweet onions, jalapenos, sauce and bread. We recommend at least 1/2 to 2/3 pounds of meat per person. Healthy appetites will eat a lot more.
Sandwiches
Served with house made pickles, onions, jalapeños, and sauce.
Plates
Served with two sides.
One Meat Plate
$14Your choice of one meat and two sides, and we'll throw in some house made pickles, jalapenos, sweet onions, sliced bread, and selection of our sauces.
Sides
Collard Greens
Collard greens braised in butter, red pepper and garlic and steamed to tenderness.Serving $3.50Pint $6.75Quart $12.50
Potato Salad
Country style scratch made red potato salad, dressed with a peppery and pickle-y mayo and Dijon mustard sauce and topped with a dusting of smoked paprika.Serving $3.50Pint $6.75Quart $12.50
